Beer plays a crucial role in German culture and society – and Düsseldorf is brimming with traditional and innovative breweries, each with their own recipes. A highlight of the tour includes the Zum Schlussel (‘the keys’) brewery. Run by Karl-Heinz Gatzweiler, whose family have been brewing since 1313, it’s named for the traditional custom of keeping the keys to the town gates in nearby public houses.
Discover the secrets behind Düsseldorf’s famous Altbier and go behind the scenes in some of the city’s finest breweries. Soak up your tasting experience with a delicious local meal in the company of the Brewery Master.
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